Bar Lady Mika Lodge Limited

JOB POSITION: BAR LADY

DEPARTMENT: FOOD AND BEVERAGE

REPORTS TO: FOOD AND BEVERAGE SUPERVISOR

DUTIES AND RESPONSIBILITIES:

• Collect money for drinks served.
• Clean glasses, utensils, and bar equipment.
• Balance cash receipts.
• Attempt to limit problems and liability related to customers’ excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons.
• Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws.
• Serve wine, and bottled or draft beer.
• Take beverage orders from serving staff or directly from customers
• Clean bars, work areas, and tables.
• Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks.
• Plan, organize, and control the operations of a cocktail lounge or bar
• Order or requisition liquors and supplies
• Supervise the work of bar staff and other bartenders
• Serve snacks or food items to customers seated at the bar.
• Ask customers who become loud and obnoxious to leave, or physically remove them
• Arrange bottles and glasses to make attractive displays.
• Create drink recipes
• You will be expected to undertake any other assignments that management may require you to do from time to time

SKILLS:

• Must possess exceptional communication skills
• Must have the ability to handle guests and maintain order
• Ability to work long hours

REQUIRED QUALIFICATION:

• Full Grade 12 Certificate
• Certificate in General Hospitality or Mixology. Diploma or higher shall be an added advantage.

REQUIRED EXPERIENCE:

• Not less than 5 years’ proven work experience as Bartender in a dynamic and fast paced environment.
• Able to Train
• Able to work with no or less supervision