Key Responsibilities:
Conduct regular quality inspections of raw materials, in-process products, and finished goods.
Monitor and enforce adherence to quality standards and specifications.
Identify and document any quality issues and implement corrective actions.
Collaborate with production teams to develop and improve quality control procedures.
Maintain accurate records of quality inspections and findings.
Qualifications:
Proven experience as a Quality Controller or similar role in the food industry.
Strong attention to detail and analytical skills.
Excellent communication and teamwork abilities.
Knowledge of quality control standards and regulatory requirements.
Relevant qualification or certification in quality control or food safety.
To apply for this job email your details to
operations.freshpikt@parrogate.com.zm
Closing Date : 25th August, 2024.
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